Grilled Chicken Avocado

I made the most delicious sandwich today and I thought I'd share with all you foodie's out there.  I love love LOVE cheese.  Melty cheese.  It's the one thing I crave the most, and it's good on practically anything!
After too many days of no melty cheese, today I just had to have some.  I also had to use up some avocado I've had for a few days.  I pulled some things out of the fridge and this is what I came up with.  My new FAVORITE lunch!

Grilled Chicken Avocado

I started by searing fresh mushroom and sliced chicken breast with a little butter in a frying pan.  I then sliced the avocado, buttered the whole wheat bread just a little, and spread some shredded mozzarella cheese on one slice.  The chicken and mushrooms went on top of the cheese, followed by the avocado, a little more cheese, and a dash of garlic salt.  I then cooked the sandwich like a regular grilled cheese, and ended up with my favorite lunch to date.  

I do believe it would have been better with bacon on it, but I am trying to be healthy. (gearing up for swim suit season) But, a garden fresh tomato would have made it even better than it was.  

Oh, how I long for garden fresh tomatoes again!

Summer, where are you?!  Come quick!

I miss you.